When muffins aren't perfect, the first reaction is to change the ingredients in the recipe. Rather than changing the recipe, try a different mixing method.There are two major makeup methods for muffins--the muffin method and the creaming method. In the creaming method, we cream the fat (butter or shortening) with... Read More
We really like fresh bread while we're camping. There is something about bread products that just seems especially good in the woods. Maybe it's the fresh air; maybe it's the appetites that we work up in the woods.When we talk about bread in the woods, two thoughts seem to flash... Read More
You just found that great recipe that you have been trying to find for over year. And now you're dancing around your kitchen in glee!That's when you notice that it makes enough to feed a small army, but you only need to feed two.Or perhaps, it only makes enough for... Read More
"Thicken", or "Thickening" is a very common technique used in both Chinese restaurants and household kitchens. It is very easy to prepare, but if not used properly, can really mess up the presentation. Below is a brief description of "Thickening". You can learn more about other Chinese cooking techniques in... Read More
The small refrigerator can be used in many places that a regular size fridge would not be practical. Many places including offices, apartments, student dorms, hotels, motels, and military housing can benefit from using compact refrigerators.Many models of compact refrigerators are great for home use to. A finished basement with... Read More
Some of the best meals I've ever eaten were made by my grandmothers in their cast iron skillets. Tender, flaky catfish; finger-lickin' chicken; and mouth watering cornbread were the traditional scrumptious fare. Today, we have a new generation of cooks, and they are conjuring up all sorts of new and... Read More
Grilling and Barbecuing, two of the most popular cooking methods in the U.S., especially in warmer weather. There are some who know the difference between grilling and barbecuing, and some who don't. Do you?To put it simply, Grilling is fast cooking over high heat, while barbecuing involves a slower cooking... Read More
The best way to decide what you need in your kitchen is to first decide what it is you are going to be cooking in there. The best suggestion I ever heard on this matter is to find five dishes you really love. The dishes you like to find on... Read More
Vegetables add colour, taste, texture and bulk to our daily diet. There are dozens of different vegetables that can be prepared in literally hundreds of ways. So what's best?There is no best. The thing to do is to eat your vegetables, lots of them, everyday in a wide variety of... Read More
Would you like to lose some weight -- in your baking, that is? This one secret ingredient (that you likely already have in your kitchen) is not only inexpensive and healthy, it'll also add a bit of "cloud" to your biscuits and pancakes!And that ingredient is ... Oatmeal!Yep, I know... Read More
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Hiking, camping, and boating are good activities for active people... Read More
If you find leftovers boring, uninviting or downright "yuck," then... Read More
BBQ as we all know is an abbreviated form of... Read More
New and exciting varieties of peppercorns are becoming available to... Read More
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There's a lot of bread in our freezer. In our... Read More
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Pioneer CookingWhen you think of a cast iron Dutch oven,... Read More
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French chefs plunge them into boiling water; English ones, in... Read More
Flax seed will add a pleasant nutty taste to any... Read More
Seasoning is the most important thing you can do to... Read More
Dutch ovens were made for baking. In the hands of... Read More
Omelet(te)sThey're easy to cook, right?We'll see.The first thing to remember... Read More
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A lot of the times we mean to get in... Read More
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The barbecue pit has been around since 1920,s and it... Read More
In may just be in human nature to barbecue. Well,... Read More
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Let's face it EVERY cook makes mistakes (yes, even us... Read More
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Non-stick woks do not require seasoning, and come with simple... Read More
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Filet mignon is French, of course, with filet meaning "thick... Read More
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Okay, you've either gotten married or are planning to pretty... Read More
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