Swiss Chard - What Do I Do With That?

Originally, all foods were "organic" ? grown and prepared without pesticides, herbicides, chemical fertilizers, hormones, irradiation to prevent spoilage, and microwave cooking.

Our food these days, whether of vegetable or animal origin, is not only deficient in nutrients but also full of pollutants and farm chemicals. The modern denaturing of foods through massive refining and chemical treatment deeply affects their EnergyRich ? qualities, making them devoid of the exact boost that we should be getting from our food.

Here is a great recipe for the summer using some yummy, organic Swiss Chard:

Organic Swiss Chard

1 or 2 bunches Organic Swiss chard
1/8 teaspoon Brittany sea salt
2 teaspoon Organic virgin olive oil
4 lemon wedges
1 Tablespoon toasted sesame seeds

1. This recipe works for many different cooking greens like: collard greens, turnip or beet tops, mustard greens, spinach, tat-soi, and rapini (broccoli rabe)

2. Wash chard well to remove all sand and remove all tough stems.

3. In a large saucepan, bring to a boil about 1/2 inch of water and drop in the Swiss chard leaves.

4. Return to a boil, cover and cook 2 to 3 minutes until leaves are tender.

5. Add salt and remove from heat.

6. Drain, reserving 1/4 cup of cooking liquid.

7. Add oil to the reserved liquid and pour desired amount over the chard before serving.

8. Serve each portion with a lemon wedge and sesame seeds.

9. Enjoy!

To your health and success, Heather

Heather Dominick is a Nutrition and Energy Consultant accredited by the American Association of Drugless Practitioners and creator of The Energy Rich Lifestyle Program?. In addition to her nutrition services, she is a motivating and dynamic speaker.

Want to use this article on your website or your own ezine? You absolutely can! But here's what you MUST include: Heather Dominick, Certified Holistic Nutrition Counselor, is founder of the EnergyRich Lifestyle Program?, the proven step-by- step program to help you achieve your best health and fullest life. Sign up for her freebie EnergyRICH Tips and receive a Free Report: Crucial Tips For Grocery Shopping at http://www.individual-health.net

In The News:


pen paper and inkwell


cat break through


Straight Talk from a Comfort Foodie - The Gravy Train

In all fairness to my mother and the great homemaker... Read More

Broccoli Rabe with Caramelized Onions and Garlic

Broccoli is a major EnergyRich ?, food and strength builder.... Read More

How to Make Beer

Making beer is easy, inexpensive, and most of all, fun.... Read More

Nutritious Chocolate Recipes

Are you eating enough fruit lately? How about chocolate? Well,... Read More

Low Carb Christmas Enchiladas!

FELIZ NAVIDAD...IT'S A LOW CARB CALIFORNIA CHRISTMAS FIESTA!We low carbers... Read More

Easy Spaghetti Recipes

Spaghetti has always been a favorite family meal. My teenage... Read More

Four Easy Zucchini Bread Recipes

Tired of the same old zucchini bread recipe and want... Read More

Chinese Dumplings on Chinese New Year

One of my fondest childhood memories is the celebrations around... Read More

Weight Loss Recipe: Turkey Tomato Wrap

Are you struggling to lose or maintain your weight? Then... Read More

Swiss Cheese Fondue

Ingredients600g white bread (I recommend baguette or any other kind... Read More

Low-Carb Pastry Pizzazz

This delicious treat adds only 1.9 grams of carb for... Read More

Teas from Wild Plants and Their Benefits

All these teas (unless specified) are brewed with one teaspoon... Read More

Mexican Recipes ? World Class Dishes In Your Kitchen!

Here are two **Must Try** Mexican recipes! They are HOT,... Read More

A Pease Journey

Remnants of dried peas were found in Egyptian tombs. Hot... Read More

Steamed Bread: Apricot-Date Nut Bread with Caramel Sauce

Steamed breads are so versatile. We love the outdoors and... Read More

Paella, The Most Famous Spanish Dish

First of all, paella is not exactly the dish but... Read More

School Lunches the Frugal Way!

It seems that school starts earlier every year. So it's... Read More

Fun & Fruity Recipes

Sometimes the easiest way to get children to eat healthy... Read More

Fortunate Lemon Chicken

A delicious chicken meal for you to prepare at home.... Read More

Tasty Rice Pudding

1 cup - uncooked rice1 teaspoon - vanillaa pinch... Read More

How to Make Gooey Grits Cake

I was intrigued when I came across this unusual dessert... Read More

Shrimp Scampi Recipes

Many people have different ideas on how to prepare great... Read More

My Mothers Recipe Box

Remember the days when cookbooks weren't so readily available, and... Read More

Straight Talk from a Comfort Foodie - Simpler Times

When it was unfolding, I never thought I lived in... Read More

All About Strawberry Shortcakes

Strawberry shortcake may be a 200 year-old American invention. With... Read More

How to Make Your Own Low Fat Vanilla Ice Cream

Sometimes, when you have set yourself in the weight loss... Read More

The World According To Penne

Penne pasta is a product of Naples, Italy. The pasta... Read More

Wild Watercress Soupt (Nasturtium officinale)

Wild Watercress soup is a delicious and nutritious recipe with... Read More

Finding the Best Recipes

Trying to find a dynamite recipe to wow guests or... Read More

Provence Steak Recipes

Want an international flair for your steaks? Try a Provence... Read More

6 Steps to Beating Childhood Obesity

These days kids would rather spend time on the computer... Read More

Thai BBQ or Barbeque Chicken Recipes

What makes Thai BBQ chicken recipes so delicious? It is... Read More

Easy-Cheesy Casserole

I have always loved mac-n-cheese, and this variation is one... Read More